Well-known wheat species and hybrids include the most widely grown common wheat (T. aestivum), spelt, durum, emmer, einkorn, and Khorasan or Kamut. The archaeological record suggests that …

Nov 26, 2025 · wheat, any of several species of cereal grasses of the genus Triticum (family Poaceae) and their edible grains. Wheat is one of the oldest and most important of the cereal crops.

Apr 4, 2019 · Wheat is a cereal grain grown in many varieties worldwide. It provides antioxidants, vitamins, minerals, and fiber. Many baked goods contain white and whole-wheat flour.

Wheat, used for white bread, pastries, pasta, and pizza, has been the principal cereal crop since the 18th century. Wheat was introduced by the first English colonists and quickly became the main cash …

Wheat is an annual grass grown as a cover crop, for forage, or for grain. The home gardener is apt to grow wheat, which is a member of the grass family (Poaceae), as a fall-sown, winter cover crop. …

May 13, 2018 · There are six wheat types grown in the United States. Learn about the six classes of wheat, kinds of wheat and wheat varieties.

What is Wheat?

Nov 28, 2025 · MANHATTAN, KAN. — US Wheat Associates (USW) released its US Crop Quality Report in mid-November to showcase the 2025 crop for an audience of millers and bakers around …

Dec 8, 2023 · Explore wheat varieties: bread wheat, durum, emmer, & Mexican dwarf. Understand their uses, kernel hardness, gluten, & climate adaptation for food security.

Wheat stands as one of the most influential plants in human history, shaping civilizations and feeding billions. This versatile grain has been a staple food for thousands of years, evolving from wild …